Baker Journal — Recipe & Baking Notes Notebook
Journal
$19.99
Sale price
$19.99
Regular price
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A slim hardcover journal made to hold a baker’s notes, recipes, and little victories. The matte laminated cover feels smooth underhand and resists spills and flour-dust. Inside, 150 lined pages are sewn into a flexible casewrap binding so the book opens flat while you jot measurements, sketch pastry ideas, or tear out a recipe to share. The full-wrap mint-blue design is peppered with hand-drawn baking icons and a simple framed title, keeping the look playful and kitchen-ready. A tiny production barcode sits on the back cover.
Product features
- Matte laminated cover for durability and a smooth finish
- Vibrant, full-wrap print with hand-drawn baking icons
- 150 lined pages (75 sheets) with perforations for easy removal
- Casewrap (sewn) binding that lets the book open flat
- Matte finish throughout; small 0.5"x0.5" production barcode on back
Care instructions
- Use a soft, clean and dry cloth to gently brush any dust or dirt off from the center of book outwards.
Baker Journal — Recipe & Baking Notes Notebook
$19.99
Sale price
$19.99
Regular price
Product features
- Matte laminated cover for durability and a smooth finish
- Vibrant, full-wrap print with hand-drawn baking icons
- 150 lined pages (75 sheets) with perforations for easy removal
- Casewrap (sewn) binding that lets the book open flat
- Matte finish throughout; small 0.5"x0.5" production barcode on back
Care instructions
- Use a soft, clean and dry cloth to gently brush any dust or dirt off from the center of book outwards.
EU representative: HONSON VENTURES LIMITED, gpsr@honsonventures.com, 3, Gnaftis House flat 102, Limassol, Mesa Geitonia, 4003, CY
Product information: Generic brand, 2 year warranty in EU and Northern Ireland as per Directive 1999/44/EC
Care instructions: Use a soft, clean and dry cloth to gently brush any dust or dirt off from the center of book outwards.